Results of search for 'ccl=su:"ALIMENTOS"'

261.

Educación en consumo ético y agroecológico : hacia la soberanía alimentaria pro comunidad de la vida / David Eduardo Velázquez Muñoz, Hilda Carmen Vargas Cancino, coordinadores. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Madrid : Dykinson, 2019

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

262.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2016

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

263.

Marco FAO/OMS para desarrollar planes nacionales de intervención en situaciones de emergencia relativas a la inocuidad de los alimentos [recurso electronico] Jean-Michel Porson, Masami Takeuchi. by

Material type:

Text; Format: electronic available online remote

Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO), 2010

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

264.

Objetivos de desarrollo del milenio y seguridad alimentaria en Chiapas : ¿superación de las desigualdades? / Gabriela Sánchez Gutiérrez, Raúl Cabrera Amador. by

Series: Cooperación internacional

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: México, D.F. : Instituto de Investigaciones Dr. José María Luis Mora, 2012

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

265.

Panorama de la seguridad alimentaria y nutricional en América Latina y el Caribe [recurso electronico] Colectivo de autores. by

Material type:

Text; Format: electronic available online remote

Publication details: Roma : Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO), 2010

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

266.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2015

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

267.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2015

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

268.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2014

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

269.

Presentation : genes as commodities, science and crisis / Andrés Dimitriu, Pat Howard y Paul Reynolds. by

Material type:

Article; Format: print available online remote

; Type of continuing resource: periodical

Publisher: Quilmes, Argentina : Universidad Nacional de Quilmes, 2002

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

270.

Food allergies / coordinador de la obra: José Miguel Requena Peláez. by

Requena Peláez, José Miguel [coordinador.]

Edition: 2a. edición.

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Málaga : Editorial ICB, 2016

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

271.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2015

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

272.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2015

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

273.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2018

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

274.

Mataderos frigoríficos / Isabel Rebak, Exequiel María Patiño. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Corrientes : Moglia Ediciones, 2017

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

275.

Alimentos argentinos.

Material type:

Continuing resource; Format: available online remote

; Type of continuing resource: periodical

Publisher: Ciudad Autónoma de Buenos Aires : Secretaría de Agricultura, Ganadería y Pesca, 2018

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

276.

Programa de campo [recurso electronico] Caroline Stevens, Enrique Castillo. by

Material type:

Text; Format: electronic available online remote

Publication details: Roma : FAO, 2012

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

277.

Análisis de la cadena de valor del queso manchego en Cuenca, España [recurso electronico] Brenda Inoscencia Trejo Téllez. by

Material type:

Article; Format: electronic available online remote

Publication details: México, D. F : Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, 2011

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

278.

Estudio de conservación a temperatura ambiente del preparado antianémico bioestimulín [recurso electronico] María Aloida Guerra ...[et-al]. by

Material type:

Article; Format: electronic available online remote

Publication details: Ciudad de la Habana : Instituto de Investigaciones para la Industria Alimenticia, 2007

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

279.

Conservación de puré de tomate procesado asépticamente [recurso electronico] G. Panadés ...[et-al]. by

Material type:

Article; Format: electronic available online remote

Publication details: Ciudad de la Habana : Instituto de Investigaciones para la Industria Alimenticia, 2007

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

280.

Durabilidad del pan de corteza suave con adición de fibra de soya [recurso electronico] Diósmedes Piel ...[et-al]. by

Material type:

Article; Format: electronic available online remote

Publication details: Ciudad de la Habana : Instituto de Investigaciones para la Industria Alimenticia, 2007

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Refine your search

Availability

Authors

Collections

Holding libraries

Item types

Series

Places

Topics

Your search returned 898 results.