Results of search for 'au:"Lafuente, Antonio,"'

Elaboración de productos de panadería. INAF0108 / Fernanda Delgado González, Antonio Caro Sánchez-Lafuente. by

Series: Certificado de Profesionalidad: INAF0108 - Panadería y bollería

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera : IC Editorial, 2024

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Elaboraciones básicas y platos elementales con hortalizas, legumbres secas, pastas, arroces y huevos : HOTR0408 / Antonio Caro Sánchez-Lafuente. by

Caro Sánchez-Lafuente, Antonio [autor.]

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2023

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Vinos, otras bebidas alcohólicas, aguas, cafés e infusiones : HOTR0209 / Antonio Caro Sánchez-Lafuente, Lidia Rey Acosta. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2023

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Servicio y atención al cliente en restaurante. HOTR0608 / Antonio Caro Sánchez-Lafuente. by

Caro Sánchez-Lafuente, Antonio [autor.]

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Málaga : IC Editorial, 2022

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Aplicación de normas y condiciones higiénico-sanitarias en restauración : HOTR0109 / Antonio Caro Sánchez-Lafuente, Coral Martínez Venteo. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2023

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Aplicación de normas y condiciones higiénico-sanitarias en restauración : HOTR0208 / Antonio Caro Sánchez-Lafuente, Coral Martínez Venteo. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2023

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Aplicación de normas y condiciones higiénico-sanitarias en restauración : HOTR0308 / Antonio Caro Sánchez-Lafuente, Coral Martínez Venteo. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2023

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Aplicación de normas y condiciones higiénico-sanitarias en restauración : HOTR0108 / Antonio Caro Sánchez-Lafuente, Coral Martínez Venteo. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2023

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

Elaboración de masas y pastas de pastelería-repostería (UF1052) [recurso electronico] José González Martínez, Antonio Caro Sánchez Lafuente. by

Material type:

Text; Format: electronic available online remote

Publication details: Málaga : IC Editorial, 2011

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

10.

Servicio y atención al cliente en restaurante (UF0259) [recurso electronico] Antonio Caro Sánchez Lafuente. by

Material type:

Text; Format: electronic available online remote

Publication details: Málaga : IC Editorial, 2011

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

11.

Bebidas. HOTR0508 / Rafael Romero Marín, Antonio Caro Sánchez-Lafuente. by

Edition: Segunda edición.

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Málaga : IC Editorial, 2018

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

12.

Preelaboración y conservación culinarias / Antonio Caro Sánchez-Lafuente, Coral Martínez Venteo. by

Edition: 2a. edición.

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2017

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

13.

Visión jurisprudencial del impuesto sobre la renta de las personas físicas / Antonio Martínez Lafuente ; prólogo, Gabriel Casado Ollero. by

Martínez Lafuente, Antonio [autor.]

Series: Derecho financiero y tributario

Edition: 1a edición Reus, S.A., (2021).

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Madrid : Reus Editorial, 2021

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

14.

Elaboración de productos de panadería [recurso electronico] Fernanda Delgado González, Antonio Caro Sánchez - Lafuente. by

Material type:

Text; Format: electronic available online remote

; Literary form: Not fiction

Publication details: Antequera, Málaga : Innovación y Cualificación, 2012

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

15.

Elaboración de platos combinados y aperitivos : HOTR0108 / Antonio Caro Sánchez-Lafuente. by

Caro Sánchez-Lafuente, Antonio [autor.]

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2023

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

16.

Elaboración y presentación de postres de cocina : UF1097 / Antonio Caro Sánchez-Lafuente, Lidia Rey Acosta. by

Edition: 2a. edición.

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2018

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

17.

Elaboración y presentación de productos hechos a base de masas y pastas : UF1096 / Antonio Caro Sánchez-Lafuente, Lidia Rey Acosta. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2018

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

18.

Itinerarios comunes : laboratorios ciudadanos y cultura experimental / Antonio Lafuente. by

Lafuente, Antonio [autor.]

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Barcelona : Ned ediciones, 2022

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

19.

Ofertas de repostería, aprovisionamiento interno y control de consumos : MF0709_2 / Antonio Caro Sánchez-Lafuente, Lidia Rey Acosta. by

Edition: 2a. edición.

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera, Málaga : IC Editorial, 2018

Online resources:

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Availability: Items available for reference: Recursos Digitales: Not for loan (1).

20.

Mantenimiento básico de máquinas e instalaciones en la industria alimentaria : INAQ0108 / Carmen Ma de Oña Baquero, Diego Serrano Pérez ; colaborador: Antonio Caro Sánchez-Lafuente. by

Edition: Primera edición.

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Antequera (Málaga) : IC Editorial, 2023

Online resources:

Click here to access online

Availability: Items available for reference: Recursos Digitales: Not for loan (1).

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Your search returned 26 results.